FOR THUR. , April 15 – SAT., April 17

(IF YOU HAVE ANY ALLERGIES, PLEASE LET US KNOW. OUR KITCHEN IS NOT GLUTEN FREE AND WE DO USE MANY SPICES AND NUTS)

CALL US AT (802) 464-3911 TO PLACE AN ORDER OR MORE INFORMATION

CAN PREPAY VIA CREDIT CARD

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MAIN DISHES BELOW SERVED IN A 16 OZ DELI CONTAINER NO RICE INCLUDED $13/ CONTAINER

Palak Paneer– Spinach & Indian style cheese in a cream sauce. -*GlutenFree*-

Channa Masala – Chickpeas cooked w/ cashews in a yogurt sauce. -*Glutenfree*-

Alu Gobi – Cauliflower, potatoes & peas cooked in a tomato & onion based sauce. -*Vegan & Glutenfree*-

TURMERIC BASMATI RICE IS $3.00 / 16 OZ CONTAINER DESSERT

Mango Mousse– A decadent & creamy dessert made w/ mango pulp , organic cardamom & saffron. 8 oz containter –*Glutenfree*- $8.00

Each of the below served 1 piece per order

Alu Palak Puff Pastry – Flaky puff pastry stuffed w/ spinach, potatoes & Cabot cheddar cheese w/ Indian spices.		$6.00
Vegetable Samosas – A turnover stuffed w/ potatoes, cabbage, carrots & peas.	*-Vegan-*	$3.00
Kachori – Crispy pastries filled w/ Mung Dal & spices.	*-Vegan-*	2 for $3.00
Roti – A flat whole wheat bread. Made with spinach this week.	*-Vegan-*	$3.00
Naan -A unleavened flatbread		$3.00
Alu Paratha – Flatbread stuffed w/ spiced potatoes, can be vegan.		$3.00

Hot Chai- Milk chai made w/ organic ginger & cardamom & spices.

8oz

$4.00

Mango Lassi – A yogurt-based drink with mango pulp.

12oz

$4.50